My Client, a Hotel on the outskirts of Evesham is looking to recruit a Chef De Partie on a Permanent basis and are happy to offer the position as live-in There is an established team in place but they would like to expand with a Chef De Partie looking for a fresh challenge in a highly regarded venue. You will have the opportunity to create daily specials using fresh local ingredients where possible click apply for full job details
Mar 29, 2024
Full time
My Client, a Hotel on the outskirts of Evesham is looking to recruit a Chef De Partie on a Permanent basis and are happy to offer the position as live-in There is an established team in place but they would like to expand with a Chef De Partie looking for a fresh challenge in a highly regarded venue. You will have the opportunity to create daily specials using fresh local ingredients where possible click apply for full job details
My Client, a small Boutique Hotel in the Evesham area of Worcestershire is looking to recruit a Permanent Head Chef for it's 2 Rosette Restaurant. This role is suitable for a Head Chef to take over the full running of the kitchen in its current format The main functions of the role include - prepare and present 2 Rosette standard of food - Be strong history of achieving good waste management and a h click apply for full job details
Mar 29, 2024
Full time
My Client, a small Boutique Hotel in the Evesham area of Worcestershire is looking to recruit a Permanent Head Chef for it's 2 Rosette Restaurant. This role is suitable for a Head Chef to take over the full running of the kitchen in its current format The main functions of the role include - prepare and present 2 Rosette standard of food - Be strong history of achieving good waste management and a h click apply for full job details
If you're looking for something more: more time, more opportunities and more reward, choose a career with Inspire Neurocare. We have an exciting opportunity for a Sous Chef to join our catering team at our home in Worcester. Our vision is to ensure that our residents will always feel at the heart of what we do and to exceed the expectations all stakeholders. We will be acknowledged as the best provider of neurological care and inspire the best people to come and work with us be excellent and never want to leave. We will always find time for creativity and innovation, remain focused on quality excellence and aim for the best outcomes possible. We aspire to be the informed thought leaders and the go to people in our field of expertise and recognised as one of the best companies to work for in the UK. At Inspire Neurocare we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Chef to help us achieve our goals. Benefits for you: Generous, above market-rate pay. Supportive working environment with opportunity to develop. Shift work. Wellbeing and lifestyle support for all staff Refer a Friend Bonus - up to £750 per referral T&Cs Apply For this role, you'll have: Experience within a catering environment with knowledge of Health and Safety and Food Hygiene Regulations. NVQ Level 2 in catering, hospitality or equivalent. Flexible and reliable attitude Committed to providing an excellent customer service experience. Ability to work alone as well as part of a team Adaptable, friend, polite courteous and caring Understanding of Health and Safety COSHH regulations Experience in a care home environment Join us at Worcester's most stunning care service Our specialist service in Worcester is a stylish, modern environment that opened in 2020. In a quiet residential location along the Laughern Brook Trail, it is surrounded by peaceful gardens and pathways. Up to 43 people enjoy spacious ensuite rooms, comfortable shared lounge and dining areas, sleek glass balconies looking onto the Brook, and a state-of-the-art physiotherapy gym. As residents and family members tell us, it has everything that would be on your wishlist for a perfect environment for recovery, and it's a great place to work. Inspire People We respect and value our patients and each other. At Inspire Neurocare, we believe in the importance of what we do and why we do it. Creative and empowered, our people see every day as an opportunity for growth and development. We make ideas happen. Together we can achieve anything. Be part of it! About Inspire Neurocare Inspire Neurocare Worcester is the first specialist neurorehabilitation service in the group, with new services opening in Basingstoke, Camberley and Southampton in the next year. At Inspire Neurocare we place the people that we support at the very heart of our services and shape our specialist neurological care and rehabilitation around their personal needs. SCIW
Mar 28, 2024
Full time
If you're looking for something more: more time, more opportunities and more reward, choose a career with Inspire Neurocare. We have an exciting opportunity for a Sous Chef to join our catering team at our home in Worcester. Our vision is to ensure that our residents will always feel at the heart of what we do and to exceed the expectations all stakeholders. We will be acknowledged as the best provider of neurological care and inspire the best people to come and work with us be excellent and never want to leave. We will always find time for creativity and innovation, remain focused on quality excellence and aim for the best outcomes possible. We aspire to be the informed thought leaders and the go to people in our field of expertise and recognised as one of the best companies to work for in the UK. At Inspire Neurocare we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Chef to help us achieve our goals. Benefits for you: Generous, above market-rate pay. Supportive working environment with opportunity to develop. Shift work. Wellbeing and lifestyle support for all staff Refer a Friend Bonus - up to £750 per referral T&Cs Apply For this role, you'll have: Experience within a catering environment with knowledge of Health and Safety and Food Hygiene Regulations. NVQ Level 2 in catering, hospitality or equivalent. Flexible and reliable attitude Committed to providing an excellent customer service experience. Ability to work alone as well as part of a team Adaptable, friend, polite courteous and caring Understanding of Health and Safety COSHH regulations Experience in a care home environment Join us at Worcester's most stunning care service Our specialist service in Worcester is a stylish, modern environment that opened in 2020. In a quiet residential location along the Laughern Brook Trail, it is surrounded by peaceful gardens and pathways. Up to 43 people enjoy spacious ensuite rooms, comfortable shared lounge and dining areas, sleek glass balconies looking onto the Brook, and a state-of-the-art physiotherapy gym. As residents and family members tell us, it has everything that would be on your wishlist for a perfect environment for recovery, and it's a great place to work. Inspire People We respect and value our patients and each other. At Inspire Neurocare, we believe in the importance of what we do and why we do it. Creative and empowered, our people see every day as an opportunity for growth and development. We make ideas happen. Together we can achieve anything. Be part of it! About Inspire Neurocare Inspire Neurocare Worcester is the first specialist neurorehabilitation service in the group, with new services opening in Basingstoke, Camberley and Southampton in the next year. At Inspire Neurocare we place the people that we support at the very heart of our services and shape our specialist neurological care and rehabilitation around their personal needs. SCIW
My Client, a boutique Hotel on the outskirts of Malvern is looking to recruit a Sous Chef on a Permanent basis. There is an established team in place but they would like to expand with a Junior Sous Chef looking for a fresh challenge in a highly regarded venue. You will have the opportunity to create daily specials using fresh local ingredients where possible as well as working from a seasonal A La click apply for full job details
Mar 27, 2024
Full time
My Client, a boutique Hotel on the outskirts of Malvern is looking to recruit a Sous Chef on a Permanent basis. There is an established team in place but they would like to expand with a Junior Sous Chef looking for a fresh challenge in a highly regarded venue. You will have the opportunity to create daily specials using fresh local ingredients where possible as well as working from a seasonal A La click apply for full job details
General information Chef / Cook Ref: 20 Job Information Division: Elior Retail Advert Closing Date: 31/12/2021 Number of Hours:Part-time Salary:£10.50 Per hour Contract Type:Permanent Location:Bromsgrove, B61 8DT Working Environment We are looking for an enthusiastic Chef/Cook to join our small and friendly team. Our client is forward-thinking and passionate about providing high-quality retirement homes This role will include supporting a small operation with real scope for developing a rewarding career. We have opportunities to join our award-winning chef school programme to develop, enhance and learn new skills Job Description Your key responsibilities as the Chef / Cook will consist of: - Ensure the full area of responsibility is clean, appropriately presented and stocked at all times - Ensure thorough and up to date knowledge and understanding of the menu and special offers in order to provide relevant information to customers and clients - Operate the till point as required throughout service, ensuring correct procedures are used - Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures Working Pattern: 3 out of 7 Rota Skills and Experience The experience and knowledge we are looking for from the future Chef / Cook include: - Genuine interest in customer service excellence - A great team player - Catering experience essential Benefits As part of your package, we are offering a salary of up to £10.50 an hour This role also comes with a company pension scheme, life insurance (x2), 28 days holiday pro-rata (including Bank Holidays) increasing to 31 days after 3 years' service. You can also purchase up to 5 additional days of annual leave. Why it's Great to Work for Us Elior UK has been recognised for a variety of awards such as CSR and chef development programmes which demonstrate the passion and creativity of our great team. For all our colleagues we offer a range of discounts such as EE mobile contracts, Nissan vehicles, and lots more offers on leisure and entertainment, gyms and restaurants. We focus on our colleagues and hold an annual Elior Award event, issue rewards for recognition every month plus deliver a varied portfolio of development programmes. We offer additional leave for charity work and provide a Colleague Support Programme for health & wellbeing advice. Elior foster and believe in a diverse workplace, free from discrimination, which leads to an enjoyable and supportive environment. Interested? All you need is an updated CV and cover letter, we'll do the rest. #TheJobThatIWant #TeamElior #EliorCareers #EliorFoodie #INDBOH Facebook: Elior Careers Instagram: elior_uk Any internal colleagues applying for this role, please be advised that new terms and conditions will apply. About Elior Retail 89% of our colleagues enjoy doing their job each day. Here at Elior UK we have lots of opportunity for progression and personal development within our business and work with a diverse range of clients. Elior is a multi-award winning global player in the contract catering sector, with operations in over 6 countries, over 105,000 employees and 4 million guests served every day. We are one of the largest contract caterers in the industry with our Group headquarters in Paris. Here in the UK we have approximately 10,000 colleagues helping us deliver our promise in achieving excellence in everything that makes up the customer experience across over 1,200 sites. Our Business & Industry sites provide a superior catering service for prestigious offices, commercial centres and manufacturing sites, large and small, providing dining services in staff restaurants and managing food bars and coffee shops. Whether we are creating a contemporary international menu or Britain's best loved classic dishes, we take great care to understand the tastes and dietary needs of our customers in every site. Interested? Click the 'Apply for Vacancy' button at the top of this advert.
Dec 08, 2021
Full time
General information Chef / Cook Ref: 20 Job Information Division: Elior Retail Advert Closing Date: 31/12/2021 Number of Hours:Part-time Salary:£10.50 Per hour Contract Type:Permanent Location:Bromsgrove, B61 8DT Working Environment We are looking for an enthusiastic Chef/Cook to join our small and friendly team. Our client is forward-thinking and passionate about providing high-quality retirement homes This role will include supporting a small operation with real scope for developing a rewarding career. We have opportunities to join our award-winning chef school programme to develop, enhance and learn new skills Job Description Your key responsibilities as the Chef / Cook will consist of: - Ensure the full area of responsibility is clean, appropriately presented and stocked at all times - Ensure thorough and up to date knowledge and understanding of the menu and special offers in order to provide relevant information to customers and clients - Operate the till point as required throughout service, ensuring correct procedures are used - Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures Working Pattern: 3 out of 7 Rota Skills and Experience The experience and knowledge we are looking for from the future Chef / Cook include: - Genuine interest in customer service excellence - A great team player - Catering experience essential Benefits As part of your package, we are offering a salary of up to £10.50 an hour This role also comes with a company pension scheme, life insurance (x2), 28 days holiday pro-rata (including Bank Holidays) increasing to 31 days after 3 years' service. You can also purchase up to 5 additional days of annual leave. Why it's Great to Work for Us Elior UK has been recognised for a variety of awards such as CSR and chef development programmes which demonstrate the passion and creativity of our great team. For all our colleagues we offer a range of discounts such as EE mobile contracts, Nissan vehicles, and lots more offers on leisure and entertainment, gyms and restaurants. We focus on our colleagues and hold an annual Elior Award event, issue rewards for recognition every month plus deliver a varied portfolio of development programmes. We offer additional leave for charity work and provide a Colleague Support Programme for health & wellbeing advice. Elior foster and believe in a diverse workplace, free from discrimination, which leads to an enjoyable and supportive environment. Interested? All you need is an updated CV and cover letter, we'll do the rest. #TheJobThatIWant #TeamElior #EliorCareers #EliorFoodie #INDBOH Facebook: Elior Careers Instagram: elior_uk Any internal colleagues applying for this role, please be advised that new terms and conditions will apply. About Elior Retail 89% of our colleagues enjoy doing their job each day. Here at Elior UK we have lots of opportunity for progression and personal development within our business and work with a diverse range of clients. Elior is a multi-award winning global player in the contract catering sector, with operations in over 6 countries, over 105,000 employees and 4 million guests served every day. We are one of the largest contract caterers in the industry with our Group headquarters in Paris. Here in the UK we have approximately 10,000 colleagues helping us deliver our promise in achieving excellence in everything that makes up the customer experience across over 1,200 sites. Our Business & Industry sites provide a superior catering service for prestigious offices, commercial centres and manufacturing sites, large and small, providing dining services in staff restaurants and managing food bars and coffee shops. Whether we are creating a contemporary international menu or Britain's best loved classic dishes, we take great care to understand the tastes and dietary needs of our customers in every site. Interested? Click the 'Apply for Vacancy' button at the top of this advert.